Instructor's guide for Legal aspects of hospitality management, second edition, Building foodservice sales part 2





Building foodservice sales

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003926529 / 1994-11-28
Date of Publication:
May 14, 1993
Date of Creation:
1993
Title:
Building foodservice sales : instructor's guide.
Description:
50 p.
Number of similar titles:
8
Copyright Claimant:
Educational Foundation of the NRA
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Managing service

Copyrights records by National Restaurant Association. Educational Foundation


NRA

Copyrights records by NRA


Educational Foundation (255 documents)
example document: Anticipating customer needs

Copyrights records by Educational Foundation



Building foodservice sales

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003929987 / 1994-11-28
Date of Publication:
May 14, 1993
Date of Creation:
1993
Title:
Building foodservice sales : leader's guide.
Description:
42 p.
Number of similar titles:
8
Copyright Claimant:
Educational Foundation of the NRA
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Controlling costs in food service
Educational Foundation of the NRA

Building foodservice sales

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003930022 / 1994-11-28
Date of Publication:
May 14, 1993
Date of Creation:
1993
Title:
Building foodservice sales : server guide.
Description:
26 p.
Number of similar titles:
8
Copyright Claimant:
National Restaurant Association. Education Foundation
Names:
National Restaurant Association. Education Foundation

Building foodservice sales

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003983735 / 1994-12-23
Date of Publication:
May 14, 1993
Date of Creation:
1993
Title:
Building foodservice sales : manager handbook.
Description:
58 p.
Number of similar titles:
8
Variant title:
Building foodservice sales : manager handbook
Copyright Claimant:
Educational foundation of NRA
Names:
Educational foundation of NRA

Managing a food safety system

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004008344 / 1995-04-04
Date of Publication:
April 1, 1993
Date of Creation:
1993
Title:
Managing a food safety system : instructor's guide.
Imprint:
Chicago : Educational Foundation of the National Restaurant Assn., c1993.
Description:
78 p.
Number of similar titles:
1
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Food service security
Educational Foundation of the National Restaurant Association (170 documents)
example document: Menu planning and development

Copyrights records by Educational Foundation of the National Restaurant Association



Building foodservice sales

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004011744 / 1995-04-04
Date of Publication:
May 1, 1993
Date of Creation:
1993
Title:
Building foodservice sales : instructor's guide.
Description:
50 p.
Number of similar titles:
8
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
Educational Foundation of the National Restaurant Association (170 documents)
example document: Sexual harassment

Building foodservice sales

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004011746 / 1995-04-04
Date of Publication:
May 1, 1993
Date of Creation:
1993
Title:
Building foodservice sales : server guide.
Description:
26 p.
Number of similar titles:
8
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
Educational Foundation of the National Restaurant Association (170 documents)
example document: Basic cost control for foodservice managers

Promoting to the community

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004017449 / 1995-04-04
Date of Publication:
March 1, 1994
Date of Creation:
1994
Title:
Promoting to the community.
Series:
Food service leadership. Skills for the professional
Description:
18 p.
Other Title:
Food service leadership : Skills for the professional
Copyright Claimant:
Educational Foundation of the National Restaurant Foundation
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Legal issues in foodservice management
Educational Foundation of the National Restaurant Foundation

Applied foodservice sanitation

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004017462 / 1995-04-04
Date of Publication:
April 1, 1993
Date of Creation:
1993
Title:
Applied foodservice sanitation : a certification coursebook.
Edition:
4th ed.
Basis of Claim:
New Matter: Korean translation.
Description:
287 p.
Number of similar titles:
20
Variant title:
Applied foodservice sanitation : a certification coursebook
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Management by menu
Educational Foundation of the National Restaurant Association (170 documents)
example document: Principles of professional cooking, third edition

ServSafe serving safe food

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004030695 / 1995-04-04
Date of Publication:
January 1, 1995
Date of Creation:
1995
Title:
ServSafe serving safe food : trainer's guide.
Description:
180 p.
Number of similar titles:
1
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Introduction to the hospitality industry
Educational Foundation of the National Restaurant Association (170 documents)
example document: Management by menu

Building foodservice sales

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004034947 / 1995-04-04
Date of Publication:
May 1, 1993
Date of Creation:
1993
Title:
Building foodservice sales : manager handbook.
Description:
58 p.
Number of similar titles:
8
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Management accounting for food service
Educational Foundation of the National Restaurant Association (170 documents)
example document: Managing human resources

Instructor's guide for Legal aspects of hospitality management, second edition

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004034948 / 1995-04-04
Date of Publication:
December 15, 1994
Date of Creation:
1994
Title:
Instructor's guide for Legal aspects of hospitality management, second edition.
Description:
62 p.
Variant title:
Instructor's guide for Legal aspects of hospitality management
Other Title:
Legal aspects of hospitality management
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Notes:
Cover ti.: Legal aspects of hospitality management : instructor's guide.
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Front office management
Educational Foundation of the National Restaurant Association (170 documents)
example document: Crisis management reference book

Instructor's guide for Managing catering operations

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004034949 / 1995-04-04
Date of Publication:
April 30, 1994
Date of Creation:
1994
Title:
Instructor's guide for Managing catering operations.
Description:
21 p.
Other Title:
Managing catering operations
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Notes:
Cover ti.: Managing catering operations : instructor's guide.
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Writing skills for foodservice managers
Educational Foundation of the National Restaurant Association (170 documents)
example document: Anticipating customer needs

Instructor's guide for Managing foodservice operations, second edition

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004034950 / 1995-04-04
Date of Publication:
May 1, 1994
Date of Creation:
1994
Title:
Instructor's guide for Managing foodservice operations, second edition.
Description:
54 p.
Variant title:
Instructor's guide for Managing foodservice operations
Other Title:
Managing foodservice operations
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Notes:
Cover ti.: Managing foodservice operations : instructor's guide.
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Purchasing for foodservice managers
Educational Foundation of the National Restaurant Association (170 documents)
example document: Managing employee performance problems

Instructor's guide for Managing hospitality marketing

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004034951 / 1995-04-04
Date of Publication:
February 15, 1993
Date of Creation:
1993
Title:
Instructor's guide for Managing hospitality marketing.
Description:
54 p.
Other Title:
Managing hospitality marketing
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Notes:
Cover ti.: Managing hospitality marketing : instructor's guide.
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Time management
Educational Foundation of the National Restaurant Association (170 documents)
example document: Introduction to the hospitality industry, third edition

Instructor's guide for Management by menu, third edition

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004034952 / 1995-04-04
Date of Publication:
December 15, 1993
Date of Creation:
1993
Title:
Instructor's guide for Management by menu, third edition.
Description:
67 p.
Variant title:
Instructor's guide for Management by menu
Other Title:
Management by menu
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Notes:
Cover ti.: Management by menu : instructor's guide.
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Management by menu
Educational Foundation of the National Restaurant Association (170 documents)
example document: Applied foodservice sanitation examination instructions

Building foodservice sales--leader's guide

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004036760 / 1995-04-04
Date of Publication:
May 1, 1993
Date of Creation:
1993
Title:
Building foodservice sales--leader's guide.
Description:
42 p.
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Managing customer service
Educational Foundation of the National Restaurant Association (170 documents)
example document: Management by menu

Standard accounting practices

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004237690 / 1996-08-07
Date of Publication:
January 1, 1996
Date of Creation:
1996
Title:
Standard accounting practices.
Copyright Note:
C.O. correspondence.
Description:
42 p.
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Writing skills for foodservice managers
Educational Foundation of the National Restaurant Association (170 documents)
example document: Management by menu

Managing catering operations

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004289134 / 1996-08-07
Date of Publication:
July 1, 1995
Date of Creation:
1995
Title:
Managing catering operations : student workbook.
Series:
Pro-Mgmt, professional management development program
Description:
72 p.
Number of similar titles:
2
Other Title:
Professional management development program
ProMgmt
Catering menu management
Pro-Mgmt, professional management development program
Copyright Claimant:
Educational Foundation of the National Restaurant Association (employer for hire)
Notes:
For use with the textbook, Catering menu management by Nancy Loman Scanlon (pub. 1992)
Names:
Nancy Loman Scanlon (10 documents)
example document: Food service management

Copyrights records by Scanlon, Nancy Loman


National Restaurant Association. Educational Foundation (150 documents)
example document: Legal aspects of hospitality management, second edition
Educational Foundation of the National Restaurant Association (170 documents)
example document: Management by menu

ServSafe coursebook

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004317734 / 1999-06-11
Date of Publication:
May 3, 1999
Date of Creation:
1999
Title:
ServSafe coursebook.
Description:
1 v.
Number of similar titles:
3
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Management by menu
Educational Foundation of the National Restaurant Association (170 documents)
example document: Sexual harassment

ServSafe essentials

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004317739 / 1999-06-11
Date of Publication:
April 29, 1999
Date of Creation:
1999
Title:
ServSafe essentials.
Imprint:
Chicago : National Restaurant Assn., c1999.
Description:
1 v.
Number of similar titles:
4
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Managing service
Educational Foundation of the National Restaurant Association (170 documents)
example document: Customer service

Managing housekeeping operations

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004326564 / 1996-08-07
Date of Publication:
July 1, 1995
Date of Creation:
1995
Title:
Managing housekeeping operations : instructor's guide.
Edition:
3rd ed.
Description:
287 p.
Number of similar titles:
3
Variant title:
Managing housekeeping operations : instructor's guide
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Management by menu, second edition
Educational Foundation of the National Restaurant Association (170 documents)
example document: Managing human resources

Managing catering operations

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004326566 / 1996-08-07
Date of Publication:
July 1, 1995
Date of Creation:
1995
Title:
Managing catering operations : instructor's guide.
Description:
145 p.
Number of similar titles:
2
Variant title:
Managing catering operations : instructor's guide
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Applied foodservice sanitation examination instructions
Educational Foundation of the National Restaurant Association (170 documents)
example document: Diversity

Legal aspects of hospitality management

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004326567 / 1996-08-07
Date of Publication:
July 1, 1995
Date of Creation:
1995
Title:
Legal aspects of hospitality management : instructor's guide.
Edition:
2nd ed.
Description:
228 p.
Number of similar titles:
4
Variant title:
Legal aspects of hospitality management : instructor's guide
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Hospitality human resources management
Educational Foundation of the National Restaurant Association (170 documents)
example document: Basic cost control for foodservice managers

Nutrition for the foodservice manager

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004326568 / 1996-08-07
Date of Publication:
July 1, 1995
Date of Creation:
1995
Title:
Nutrition for the foodservice manager : instructor's guide.
Edition:
2nd ed.
Description:
311 p.
Number of similar titles:
5
Variant title:
Nutrition for the foodservice manager : instructor's guide
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Management by menu, third edition
Educational Foundation of the National Restaurant Association (170 documents)
example document: Introduction to the hospitality industry, third edition

Controlling costs in food service

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004326573 / 1996-08-07
Date of Publication:
July 1, 1995
Date of Creation:
1995
Title:
Controlling costs in food service : instructor's guide.
Edition:
5th ed.
Description:
316 p.
Number of similar titles:
4
Variant title:
Controlling costs in food service : instructor's guide
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Basic accounting for food service
Educational Foundation of the National Restaurant Association (170 documents)
example document: Applied foodservice sanitation examination instructions

Principles of professional cooking

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004326574 / 1996-08-07
Date of Publication:
July 1, 1995
Date of Creation:
1995
Title:
Principles of professional cooking : instructor's guide.
Edition:
3rd ed.
Description:
307 p.
Number of similar titles:
2
Variant title:
Principles of professional cooking : instructor's guide
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Management by menu
Educational Foundation of the National Restaurant Association (170 documents)
example document: Personal hygiene

Fundamentals of food preparation

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004340815 / 1996-08-07
Date of Publication:
October 4, 1994
Date of Creation:
1994
Title:
Fundamentals of food preparation : no. 2, Sandwiches and breakfast foods : a pre-management program.
Description:
69 p.
Number of similar titles:
5
Variant title:
Fundamentals of food preparation : no. 2
Other Title:
Fast forward your future in food service
Sandwiches and breakfast foods
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Notes:
At head of title on cover: Fast forward your future in food service.
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Management by menu
Educational Foundation of the National Restaurant Association (170 documents)
example document: Teamwork

Fundamentals of food preparation

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004340817 / 1996-08-07
Date of Publication:
December 1, 1995
Date of Creation:
1995
Title:
Fundamentals of food preparation : no. 6, Preparing stocks, soups, and sauces : a pre-management program.
Description:
39 p.
Number of similar titles:
5
Variant title:
Fundamentals of food preparation : no. 6
Other Title:
Fast forward your future in food service
Preparing stocks, soups, and sauces
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Notes:
At head of title on cover: Fast forward your future in food service.
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Customer service manager handbook
Educational Foundation of the National Restaurant Association (170 documents)
example document: Controlling costs in food service

Running a secure operation

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004344412 / 1996-08-07
Date of Publication:
January 1, 1995
Date of Creation:
1995
Title:
Running a secure operation.
Description:
86 p.
Copyright Claimant:
Educational Foundation of the National Restaurant Association
Names:
National Restaurant Association. Educational Foundation (150 documents)
example document: Food service security
Educational Foundation of the National Restaurant Association (170 documents)
example document: Menu planning and development

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