Proceedings of a symposium presented at the A A C C ... annual meeting, Cereal Chemistry
Sodium intake--dietary concerns
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0000899951 / 1982-04-05
Date of Publication:
March 30, 1982
Date of Creation:
1982
Title:
Sodium intake--dietary concerns / T. M. Freeman, O. W. Gregg, editors.
Description:
161 p.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
T. M. Freeman
O. W. Gregg
American Association of Cereal Chemists (101 documents)
example document: Corn
O. W. Gregg
American Association of Cereal Chemists (101 documents)
example document: Corn
|
Adding nutrients to foods
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001010448 / 1982-06-17
Date of Publication:
June 9, 1982
Date of Creation:
1982
Title:
Adding nutrients to foods : where do we go from here? / James L. Vetter, editor.
Copyright Note:
C.O. correspondence.
Imprint:
St. Paul : AACC, c1982.
Description:
150 p.
Variant title:
Adding nutrients to foods : where do we go from here?
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
collective work: American Association of Cereal Chemists, employer for hire.
Names:
James L. Vetter
American Association of Cereal Chemists, Inc. (34 documents)
example document: Developments in carbohydrate chemistry
American Association of Cereal Chemists, Inc. (34 documents)
example document: Developments in carbohydrate chemistry
|
Dairy products for the cereal processing industry
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001309140 / 1984-03-27
Date of Publication:
March 20, 1984
Date of Creation:
1984
Title:
Dairy products for the cereal processing industry.
Copyright Claimant:
American Association of Cereal Chemists
Notes:
Cataloged from appl. only.
Names:
Cereal polysaccharides in technology and nutrition
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001318712 / 1984-03-20
Date of Publication:
March 14, 1984
Date of Creation:
1984
Title:
Cereal polysaccharides in technology and nutrition.
Copyright Claimant:
American Association of Cereal Chemists
Notes:
Cataloged from appl. only.
Names:
American Association of Cereal Chemists (101 documents)
example document: Bird control in food plants--it's a flying shame!
example document: Bird control in food plants--it's a flying shame!
The Farinograph handbook
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001426737 / 1984-10-01
Date of Publication:
September 10, 1984
Date of Creation:
1984
Title:
The Farinograph handbook.
Edition:
3d ed., rev. and expanded.
Basis of Claim:
New Matter: updating, revisions, additions & new ill.
Previous Registration:
Prev. reg.
Copyright Claimant:
American Association of Cereal Chemists
Names:
American Association of Cereal Chemists (101 documents)
example document: Bird control in food plants--it's a flying shame!
example document: Bird control in food plants--it's a flying shame!
Insect management for food storage and processing
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001501327 / 1985-01-11
Date of Publication:
January 3, 1985
Date of Creation:
1984
Date in Notice:
notice: 1984
Title:
Insect management for food storage and processing / edited by Fred J. Baur.
Imprint:
St. Paul : AACC, c1984.
Description:
384 p.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
Fred J. Baur
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
Digestibility and amino acid availability in cereals and oilseeds
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001720273 / 1985-12-24
Date of Publication:
December 17, 1985
Date of Creation:
1985
Title:
Digestibility and amino acid availability in cereals and oilseeds / edited by John W. Finley, Daniel T. Hopkins.
Imprint:
St. Paul : The Association, c1985.
Description:
304 p.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
John W. Finley (7 documents)
example document: Food safety assessment
Daniel T. Hopkins (2 documents)
example document: Protein quality in humans
American Association of Cereal Chemists, Inc. (34 documents)
example document: Developments in carbohydrate chemistry
example document: Food safety assessment
Daniel T. Hopkins (2 documents)
example document: Protein quality in humans
American Association of Cereal Chemists, Inc. (34 documents)
example document: Developments in carbohydrate chemistry
Rheology of wheat products
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001730126 / 1986-01-07
Date of Publication:
December 27, 1985
Date of Creation:
1985
Title:
Rheology of wheat products / edited by Hamed Faridi.
Imprint:
St. Paul : The Association, c1985.
Description:
273 p.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
Hamed Faridi
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
|
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
Fundamentals of dough rheology
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001918349 / 1986-09-26
Date of Publication:
September 17, 1986
Date of Creation:
1986
Title:
Fundamentals of dough rheology / edited by Hamed Faridi, Jon M. Faubion.
Imprint:
St. Paul : American Association of Cereal Chemists, c1986.
Description:
180 p.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
text: American Association of Cereal Chemists, employer for hire.
Names:
Hamed Faridi
Jon M. Faubion
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
Jon M. Faubion
|
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
Principles of cereal science and technology
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001931623 / 1986-03-25
Date of Publication:
March 20, 1986
Date of Creation:
1985
Title:
Principles of cereal science and technology / R. Carl Hoseney.
Copyright Note:
C.O. correspondence.
Imprint:
St. Paul : American Association of Cereal Chemists, c1986.
Description:
327 p.
Number of similar titles:
1
Copyright Claimant:
American Association of Cereal Chemists
Names:
R. Carl Hoseney (2 documents)
example document: Interactions
American Association of Cereal Chemists (101 documents)
example document: Starches
example document: Interactions
|
American Association of Cereal Chemists (101 documents)
example document: Starches
Enzymes and their role in cereal technology
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001976282 / 1987-01-08
Date of Publication:
January 2, 1987
Date of Creation:
1986
Title:
Enzymes and their role in cereal technology / edited by James E. Kruger, David Lineback, Clyde E. Stauffer.
Imprint:
St. Paul : American Association of Cereal Chemists, c1987.
Description:
403 p.
Copyright Claimant:
American Association of Cereal Chemists.
Authorship on Application:
text: American Association of Cereal Chemists, employer for hire.
Names:
James E. Kruger
David Lineback
Clyde E. Stauffer
American Association of Cereal Chemists, Inc. (34 documents)
example document: Cereals '78, better nutrition for the world's millions
|
David Lineback
Clyde E. Stauffer
|
American Association of Cereal Chemists, Inc. (34 documents)
example document: Cereals '78, better nutrition for the world's millions
Corn
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0002103569 / 1987-06-26
Date of Publication:
June 10, 1987
Date of Creation:
1987
Title:
Corn : chemistry and technology / edited by Stanley A. Watson, Paul E. Ramstad.
Imprint:
St. Paul : American Association of Cereal Chemists, c1987.
Description:
605 p.
Variant title:
Corn : chemistry and technology
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
text: American Association of Cereal Chemists, employer for hire.
Names:
Stanley A. Watson
Paul E. Ramstad
American Association of Cereal Chemists, Inc. (34 documents)
example document: Cereals '78, better nutrition for the world's millions
Paul E. Ramstad
American Association of Cereal Chemists, Inc. (34 documents)
example document: Cereals '78, better nutrition for the world's millions
The Alveograph handbook
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0002214459 / 1987-12-15
Date of Publication:
December 8, 1987
Date of Creation:
1987
Title:
The Alveograph handbook / Hamed Faridi and Vladimir F. Rasper.
Imprint:
St. Paul : American Association of Cereal Chemists, c1987.
Description:
56 p.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
some text: B. Launay.
Names:
Hamed Faridi
Vladimir F. Rasper
B. Launay
American Association of Cereal Chemists (101 documents)
example document: Developments in carbohydrate chemistry
Vladimir F. Rasper
B. Launay
American Association of Cereal Chemists (101 documents)
example document: Developments in carbohydrate chemistry
Durum wheat
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0002254354 / 1988-02-16
Date of Publication:
February 9, 1988
Date of Creation:
1987
Title:
Durum wheat : chemistry and technology / edited by Giuseppe Fabriani, Claudia Lintas.
Imprint:
St. Paul : American Association of Cereal Chemists, c1988.
Description:
332 p.
Variant title:
Durum wheat : chemistry and technology
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
Giuseppe Fabriani
Claudia Lintas
American Association of Cereal Chemists, Inc. (34 documents)
example document: Cereals '78, better nutrition for the world's millions
Claudia Lintas
American Association of Cereal Chemists, Inc. (34 documents)
example document: Cereals '78, better nutrition for the world's millions
Extrusion cooking
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0002598526 / 1989-06-20
Date of Publication:
June 9, 1989
Date of Creation:
1989
Title:
Extrusion cooking / edited by C. Mercier, P. Linko, J. M. Harper.
Imprint:
St. Paul. : American Association of Cereal Chemists, c1989.
Description:
471 p.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
C. Mercier
P. Linko
J. M. Harper
American Association of Cereal Chemists (101 documents)
example document: Cereals '78, better nutrition for the world's millions
P. Linko
J. M. Harper
American Association of Cereal Chemists (101 documents)
example document: Cereals '78, better nutrition for the world's millions
Breakfast cereals and how they are made
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0002764541 / 1990-02-28
Date of Publication:
February 14, 1990
Date of Creation:
1989
Title:
Breakfast cereals and how they are made / edited by Robert B. Fast and Elwood F. Caldwell.
Number of similar titles:
1
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
Robert B. Fast
Elwood F. Caldwell
American Association of Cereal Chemists (101 documents)
example document: Bird control in food plants--it's a flying shame!
Elwood F. Caldwell
American Association of Cereal Chemists (101 documents)
example document: Bird control in food plants--it's a flying shame!
Batters and breadings in food processing
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0002841146 / 1990-06-13
Date of Publication:
June 5, 1990
Date of Creation:
1990
Title:
Batters and breadings in food processing / edited by Karel Kulp and Robert Loewe.
Description:
1 v.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
Karel Kulp
Robert Loewe (2 documents)
example document: Only in my dreams
American Association of Cereal Chemists, Inc. (34 documents)
example document: Developments in carbohydrate chemistry
|
Robert Loewe (2 documents)
example document: Only in my dreams
American Association of Cereal Chemists, Inc. (34 documents)
example document: Developments in carbohydrate chemistry
Gluten proteins 1990
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003091953 / 1991-06-26
Date of Publication:
May 6, 1991
Date of Creation:
1991
Title:
Gluten proteins 1990 / W. Bushuk and R. Tkachuk, editors.
Description:
1 v.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
W. Bushuk (1 documents)
example document: Cereals '78, better nutrition for the world's millions
R. Tkachuk
American Association of Cereal Chemists (101 documents)
example document: Sweeteners
example document: Cereals '78, better nutrition for the world's millions
R. Tkachuk
American Association of Cereal Chemists (101 documents)
example document: Sweeteners
The Extensigraph handbook
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003150387 / 1991-09-09
Date of Publication:
August 21, 1991
Date of Creation:
1991
Title:
The Extensigraph handbook / edited by Vladimir F. Rasper and Ken R. Preston.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
Vladimir F. Rasper
Ken R. Preston
American Association of Cereal Chemists (101 documents)
example document: Starches
Ken R. Preston
American Association of Cereal Chemists (101 documents)
example document: Starches
Storage of cereal grains and their products
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003270598 / 1992-03-10
Date of Publication:
February 25, 1992
Date of Creation:
1992
Title:
Storage of cereal grains and their products / edited by D. B. Sauer.
Edition:
4th ed.
Basis of Claim:
New Matter: additions, revisions, updating.
Previous Registration:
Prev. reg. 1982, TX 979-973.
Copyright Claimant:
American Association of Cereal Chemists
Authorship on Application:
American Association of Cereal Chemists, employer for hire.
Names:
D. B. Sauer
American Association of Cereal Chemists (101 documents)
example document: Developments in carbohydrate chemistry
American Association of Cereal Chemists (101 documents)
example document: Developments in carbohydrate chemistry
Quality protein maize
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003335861 / 1992-06-12
Date of Publication:
June 4, 1992
Date of Creation:
1992
Title:
Quality protein maize / edited by Edwin T. Mertz.
Copyright Claimant:
American Association of Cereal Chemists (employer for hire)
Names:
Oat bran
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003484836 / 1993-02-22
Date of Publication:
February 11, 1993
Date of Creation:
1992
Title:
Oat bran / edited by Peter J. Wood.
Imprint:
St. Paul : American Association of Cereal Chemists, c1993.
Description:
164 p.
Copyright Claimant:
American Association of Cereal Chemists (employer for hire)
Names:
Peter J. Wood
American Association of Cereal Chemists (101 documents)
example document: Bird control in food plants--it's a flying shame!
American Association of Cereal Chemists (101 documents)
example document: Bird control in food plants--it's a flying shame!
Barley
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003653984 / 1993-10-18
Date of Publication:
September 29, 1993
Date of Creation:
1993
Title:
Barley : chemistry and technology / edited by Alexander W. MacGregor, Rattan S. Bhatty.
Imprint:
St. Paul : American Assn. of Cereal Chemists, c1993.
Description:
486 p.
Variant title:
Barley : chemistry and technology
Copyright Claimant:
American Association of Cereal Chemists (employer for hire)
Names:
Alexander W. MacGregor
Rattan S. Bhatty
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
Rattan S. Bhatty
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
Principles of cereal science and technology
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003738677 / 1994-01-18
Date of Publication:
January 3, 1994
Date of Creation:
1993
Title:
Principles of cereal science and technology / R. Carl Hoseney.
Edition:
2nd ed.
Basis of Claim:
New Matter: additions, revisions, updating.
Previous Registration:
Prev. reg. 1986, TX 1-931-623.
Imprint:
St. Paul : American Assn. of Cereal Chemists, c1994.
Description:
378 p.
Number of similar titles:
1
Copyright Claimant:
American Association of Cereal Chemists
Names:
R. Carl Hoseney (2 documents)
example document: Interactions
American Association of Cereal Chemists (101 documents)
example document: Interactions
example document: Interactions
American Association of Cereal Chemists (101 documents)
example document: Interactions
High-performance liquid chromatography of cereal and legume proteins
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003922367 / 1994-10-14
Date of Publication:
September 6, 1994
Date of Creation:
1994
Title:
High-performance liquid chromatography of cereal and legume proteins / edited by James E. Kruger and Jerold A. Bietz.
Imprint:
St. Paul : American Association of Cereal Chemists, c1994.
Description:
426 p.
Copyright Claimant:
American Association of Cereal Chemists (employer for hire)
Names:
James E. Kruger
Jerold A. Bietz
American Association of Cereal Chemists (101 documents)
example document: Starches
Jerold A. Bietz
American Association of Cereal Chemists (101 documents)
example document: Starches
Sorghum and millets
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003993059 / 1995-01-26
Date of Publication:
January 3, 1995
Date of Creation:
1994
Title:
Sorghum and millets : chemistry and technology / edited by David A. V. Dendy.
Imprint:
St. Paul : American Assn. of Cereal Chemists, c1995.
Description:
406 p.
Number of similar titles:
1
Copyright Claimant:
American Association of Cereal Chemists (employer for hire)
Names:
David A. V. Dendy
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
Identification of food-grain varieties
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004027860 / 1995-04-03
Date of Publication:
March 23, 1995
Date of Creation:
1995
Title:
Identification of food-grain varieties / edited by Colin W. Wrigley.
Basis of Claim:
New Matter: entire text, tables, and ill.
Previous Registration:
Preexisting material: some black and white photos.
Imprint:
St. Paul : American Association of Cereal Chemists, c1995.
Description:
283 p.
Copyright Claimant:
American Association of Cereal Chemists (employer for hire)
Names:
Colin W. Wrigley
American Association of Cereal Chemists (101 documents)
example document: Sweeteners
American Association of Cereal Chemists (101 documents)
example document: Sweeteners
Approved methods of the American Association of Cereal Chemists
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004033056 / 1995-03-30
Date of Publication:
March 22, 1995
Date of Creation:
1995
Title:
Approved methods of the American Association of Cereal Chemists : v. 1-2.
Edition:
9th ed.
Basis of Claim:
New Matter: updating & additions.
Previous Registration:
Prev. reg. 1983, TX 1-132-007.
Number of similar titles:
2
Other Title:
AAAC methods
Copyright Claimant:
American Association of Cereal Chemists
Notes:
Add. ti.: AAAC methods.
Names:
American Association of Cereal Chemists (101 documents)
example document: Developments in carbohydrate chemistry
example document: Developments in carbohydrate chemistry
Wheat end uses around the world
Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004104853 / 1995-08-14
Date of Publication:
June 25, 1995
Date of Creation:
1995
Title:
Wheat end uses around the world / edited by Hamed Faridi, Jon M. Faubion.
Basis of Claim:
New Matter: entire text, tables, ill.
Imprint:
St. Paul : American Assn. of Cereal Chemists, c1995.
Description:
292 p.
Copyright Claimant:
American Association of Cereal Chemists (employer for hire)
Names:
Hamed Faridi
Jon M. Faubion
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
Jon M. Faubion
American Association of Cereal Chemists (101 documents)
example document: Near-infrared technology in the agricultural and food industries
Cereal Chemistry
Title:
Cereal Chemistry / board of editors, D. W. Axford ... [et al.].
Serial Publication Year:
1993
Serial Key Title:
Cereal Chemistry
Imprint:
St. Paul : The Association.
ISSN:
0009-0352
Description:
print material.
Frequency:
Bimonthly.
Number of similar titles:
1
Description based on:
Vol. 57, no. 1, Jan.-Feb. 1980.
Copyright Claimant:
American Association of Cereal Chemists (employer for hire)
Names:
D. W. Axford
American Association of Cereal Chemists (101 documents)
example document: Corn
American Association of Cereal Chemists, Inc. (34 documents)
example document: Developments in carbohydrate chemistry
|
American Association of Cereal Chemists (101 documents)
example document: Corn
American Association of Cereal Chemists, Inc. (34 documents)
example document: Developments in carbohydrate chemistry
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