Viewpoints and controversies in sensory science and consumer product testing, AIDS report



Postharvest biology and biotechnology

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0000187504 / 1979-02-05
Date of Publication:
December 18, 1978
Date of Creation:
1978
Title:
Postharvest biology and biotechnology / edited by Herbert O. Hultin, Max Milner ; [contributors, D. B. Bechtel, R. J. Bothast, W. G. Burton ... et al.].
Imprint:
Westport, Conn. : Food & Nutrition Press, c1978.
Description:
462 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Notes:
Proceedings of the Symposium on Postharvest Biology and Biotechnology, sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology.
Names:
Herbert O. Hultin
Max Milner
D. B. Bechtel (2 documents)
example document: Cereals '78, better nutrition for the world's millions
R. J. Bothast
W. G. Burton
Symposium on Postharvest Biology and Biotechnology
Institute of Food Technologists (17 documents)
example document: Chemical changes in food during processing

Copyrights records by Institute of Food Technologists

International Union of Food Science and Technology (8 documents)
example document: Foodborne microorganisms and their toxins

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Food & Nutrition Press, Inc. (46 documents)
example document: Food for health in the Pacific Rim

Copyrights records by Food & Nutrition Press, Inc.

Postharvest Biology and Biotechnology, Symposium on.

Advanced course in food quality assurance

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0000330051 / 1979-09-17
Date of Publication:
September 4, 1979
Date of Creation:
1979
Title:
Advanced course in food quality assurance / prepared by the Food Processors Institute, Institute of Food Technologists, Quality Assurance Division, Abe Mittler, F P I program director.
Basis of Claim:
New Matter: introd., selection, editing & revisions.
Previous Registration:
Preexisting material: some text.
Imprint:
Washington, D. C. : The Institute, c1979.
Description:
1 v.
Copyright Claimant:
The Food Processors Institute
Authorship on Application:
The Food Processors Institute, employer for hire.
Names:
Abe Mittler
Institute of Food Technologists. Quality Assurance Division
The Food Processors Institute
Institute of Food Technologists, Quality Assurance Division.

Gaspard de la nuit

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0000474399 / 1980-03-27
Date of Publication:
February 21, 1980
Date of Creation:
1979
Title:
Gaspard de la nuit : fantaisies a la maniere de Rembrandt et de Callot / Aloysius Bertrand ; ed. presentee, etablie, et annotee par Max Milner [i.e. Maximilien Milner].
Basis of Claim:
New Matter: pref., editing & notes.
Imprint:
[France] : Gallimard, c1980.
Description:
338 p.
Number of similar titles:
10
Similar Title:
Gaspard de la nuit
Copyright Claimant:
Editions Gallimard
Names:
Aloysius Bertrand (2 documents)
example document: Gaspard de la nuit

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Maximilien Milner 1923-
Max Milner
Gallimard, Editions (2371 documents)
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Food Carbohydrates

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0000911770 / 1982-05-26
Date of Publication:
May 19, 1982
Date of Creation:
1982
Title:
Food Carbohydrates / edited by David R. Lineback, George E. Inglett.
Description:
1 v.
Copyright Claimant:
The A V I Publishing Company, Inc.
Performer:
Papers presented at the symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology, held June 5-6, 1981.
Names:
David R. Lineback
George E. Inglett (11 documents)
example document: Instrumental analysis of foods

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Institute of Food Technologists (17 documents)
example document: HACCP
International Union of Food Science and Technology (8 documents)
example document: Foodborne microorganisms and their toxins
AVI Publishing Company, Inc. (169 documents)
example document: Food and the consumer

Copyrights records by AVI Publishing Company, Inc.

Food Carbohydrates, 1981

The Effects of punishment on human behavior

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001078733 / 1983-03-17
Date of Publication:
January 3, 1983
Date of Creation:
1982
Title:
The Effects of punishment on human behavior / edited by Saul Axelrod, Jack Apsche ; [contributors, Saul Axelrod, Sandra L. Bailey, D. Reed Bechtel ... et al.].
Imprint:
New York : Academic Press, 1983.
Description:
356 p.
Copyright Claimant:
Academic Press, Inc.
Authorship on Application:
Academic Press, Inc., employer for hire of Saul Axelrod and Jack Apsche.
Names:
Saul Axelrod (4 documents)
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Jack Apsche
Sandra L. Bailey (5 documents)
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D. Reed Bechtel
Academic Press, Inc. (8337 documents)
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Physical properties of foods

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001140659 / 1983-06-23
Date of Publication:
June 17, 1983
Date of Creation:
1983
Title:
Physical properties of foods / edited by Micha Peleg, Edward B. Bagley ; [contributors, E. B. Bagley, Donald G. Baird, Malcolm C. Bourne ... et al.].
Series:
IFT basic symposium series
Imprint:
Westport, Conn. : AVI Pub. Co., c1983.
Description:
532 p.
Number of similar titles:
3
Similar Title:
Physical properties of foods--2
Copyright Claimant:
The A V I Publishing Company, Inc.
Notes:
Papers of the I F T-I U Fo S T Basic Symposium held at LasVegas, June 20-21, 1982, sponsored by the Institute of Food Technologists & the International Union of Food Science and Technology.
Names:
Micha Peleg
Edward B. Bagley
Donald G. Baird (2 documents)
example document: Liquid crystalline order in polymers

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Malcolm C. Bourne

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Institute of Food Technologists (17 documents)
example document: Food irradiation research and technology
International Union of Food Science and Technology (8 documents)
example document: Modern methods of food analysis
IFT-IU Fo S T Basic Symposium, LasVegas, 1982
AVI Publishing Company, Inc. (169 documents)
example document: Breeding field crops

Shelf-life dating of foods

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001323109 / 1984-04-17
Date of Publication:
April 7, 1982
Date of Creation:
1982
Title:
Shelf-life dating of foods / by Theodore P. Labuza.
Imprint:
Westport, Conn. : Food & Nutrition Press, c1982.
Description:
500 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Theodore P. Labuza (8 documents)
example document: Instructor's manual to accompany Food science and nutritional health

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Food & Nutrition Press, Inc. (46 documents)
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Product testing and sensory evaluation of foods

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001333626 / 1984-03-29
Date of Publication:
September 28, 1983
Date of Creation:
1983
Title:
Product testing and sensory evaluation of foods : marketing and R & D approaches / by Howard R. Moskowitz.
Copyright Note:
C.O. correspondence.
Imprint:
Westport, Conn. : Food & Nutrition Press, c1983.
Description:
605 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Howard R. Moskowitz (10 documents)
example document: New directions for product testing and sensory analysis of foods

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Food & Nutrition Press, Inc. (46 documents)
example document: Food safety

Antinutrients and natural toxicants in foods

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001368563 / 1984-03-26
Date of Publication:
April 22, 1981
Date of Creation:
1981
Title:
Antinutrients and natural toxicants in foods / edited by Robert L. Ory.
Copyright Note:
C.O. correspondence.
Imprint:
Westport, Conn. : The Press, c1981.
Description:
378 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Performer:
Papers presented at a Symposium on Antinutrients and Natural Toxicants in Foods, held in Honolulu, Apr. 1-6, 1979, and sponsored by the A. C. S. Division of Agricultural and Food Chemistry.
Names:
Robert L. Ory (3 documents)
example document: Plant proteins
A.C.S. Division of Agricultural and Food Chemistry
Symposium on Antinutrients and Natural Toxicants in Foods, Honolulu, 1979
Food & Nutrition Press, Inc. (46 documents)
example document: Dairy foods safety

Role of chemistry in the quality of processed food

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0001845608 / 1986-04-14
Date of Publication:
February 27, 1986
Date of Creation:
1986
Title:
Role of chemistry in the quality of processed food / edited by Owen R. Fennema, Wei-hsien Chang, and Cheng-yi Lii.
Copyright Note:
C.O. correspondence.
Imprint:
Westport, Conn. : Food & Nutrition Press, c1986.
Description:
336 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Owen R. Fennema (3 documents)
example document: Proteins at low temperatures
Wei-hsien Chang
Cheng-yi Lii
Food & Nutrition Press, Inc. (46 documents)
example document: HACCP

Water activity

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0002099744 / 1987-06-25
Date of Publication:
May 20, 1987
Date of Creation:
1986
Title:
Water activity : theory and applications to food / edited by Louis B. Rockland, Larry R. Beuchat.
Series:
IFT basic symposium series
Imprint:
New York : M. Dekker, c1987.
Description:
404 p.
Number of similar titles:
2
Similar Title:
Water activity
Variant title:
Water activity : theory and applications to food
Other Title:
I F T basic symposium series
Copyright Claimant:
Marcel Dekker, Inc.
Notes:
Proceedings of the Tenth Basic Symposium sponsored jointly by the Institute of Food Technologists and the International Union of Food Science and Technology held in Dallas, June 13-14, 1986.
Names:
Louis B. Rockland (1 documents)
example document: Water activity
Larry R. Beuchat (4 documents)
example document: Food and beverage mycology

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Institute of Food Technologists (17 documents)
example document: Chemical changes in food during processing
International Union of Food Science and Technology (8 documents)
example document: Foodborne microorganisms and their toxins
Basic Symposium, 10th, Dallas, 1986
Marcel Dekker, Inc. (4915 documents)
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Nutrient interactions

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0002324465 / 1988-06-02
Date of Publication:
May 19, 1988
Date of Creation:
1987
Title:
Nutrient interactions / edited by C. E. Bodwell, John W. Erdman, Jr.
Series:
IFT basic symposium series
Imprint:
New York : M. Dekker, c1988.
Description:
389 p.
Copyright Claimant:
Marcel Dekker, Inc.
Notes:
Proceedings of the Eleventh Annual Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology, held in Las Vegas, Nevada, June 15-16, 1987.
Names:
C. E. Bodwell 1935-
Erdman, John W., Jr., 1945-
Basic Symposium, 11th, Las Vegas, 1987
Institute of Food Technologists (17 documents)
example document: HACCP
International Union of Food Science and Technology (8 documents)
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Marcel Dekker, Inc. (4915 documents)
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Controlled/modified atmosphere/vacuum packaging of foods

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0002804100 / 1990-03-30
Date of Publication:
May 15, 1989
Date of Creation:
1989
Title:
Controlled/modified atmosphere/vacuum packaging of foods / edited by Aaron L. Brody.
Imprint:
Trumbull, Conn. : Food & Nutrition Press, c1989.
Description:
179 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Aaron L. Brody (10 documents)
example document: Principles of package development

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Food & Nutrition Press, Inc. (46 documents)
example document: The Potential for nutritional modulation of aging processes

Nitrite-cured meat

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003172205 / 1991-10-23
Date of Publication:
May 14, 1990
Date of Creation:
1990
Title:
Nitrite-cured meat : a food safety issue in perspective / by Robert G. Cassens.
Description:
1 v.
Variant title:
Nitrite-cured meat : a food safety issue in perspective
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Robert G. Cassens

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Food & Nutrition Press, Inc. (46 documents)
example document: New directions for product testing and sensory analysis of foods

Nutrient additions to food

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003172206 / 1991-10-23
Date of Publication:
June 20, 1991
Date of Creation:
1991
Title:
Nutrient additions to food : nutritional technological and regulatory aspects / edited by J. Christopher Bauernfeind and Paul A. Lachance.
Description:
1 v.
Variant title:
Nutrient additions to food : nutritional technological and regulatory aspects
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
J. Christopher Bauernfeind

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Paul A. Lachance (1 documents)
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Food & Nutrition Press, Inc. (46 documents)
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Microwave foods--new product development

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003380726 / 1992-07-07
Date of Publication:
June 5, 1992
Date of Creation:
1992
Title:
Microwave foods--new product development / by Robert V. Decareau.
Copyright Note:
C.O. correspondence.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Robert V. Decareau
Food & Nutrition Press, Inc. (46 documents)
example document: HACCP

Design and analysis of sensory optimization

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003531076 / 1993-04-23
Date of Publication:
April 14, 1993
Date of Creation:
1993
Title:
Design and analysis of sensory optimization / Maximo C. Gacula, Jr.
Imprint:
Trumbull, CT : Food & Nutrition Press, c1993.
Description:
301 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Gacula, Maximo C., Jr. (3 documents)
example document: Statistical methods in food and consumer research

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Food & Nutrition Press, Inc. (46 documents)
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Samuel Cate Prescott

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003594430 / 1993-05-25
Date of Publication:
May 7, 1993
Date of Creation:
1993
Title:
Samuel Cate Prescott : M.I.T dean and pioneer food technologist / by Samuel A. Goldblith.
Series:
Pioneers in Food Science ; v. 1
Description:
194 p.
Variant title:
Samuel Cate Prescott : M.I.T dean and pioneer food technologist
Other Title:
Pioneers in Food Science ; v. 1
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Samuel A. Goldblith (4 documents)
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Food & Nutrition Press, Inc. (46 documents)
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Food concepts and products

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003791139 / 1994-02-28
Date of Publication:
January 2, 1994
Date of Creation:
1994
Title:
Food concepts and products : just-in-time development / by Howard R. Moskowitz.
Imprint:
Trumbull, CT : Food & Nutrition Press, c1994.
Description:
502 p.
Variant title:
Food concepts and products : just-in-time development
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Howard R. Moskowitz (10 documents)
example document: Odor quality and chemical structure
Food & Nutrition Press, Inc. (46 documents)
example document: HACCP

Meat preservation

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0003838580 / 1994-05-13
Date of Publication:
May 6, 1994
Date of Creation:
1994
Title:
Meat preservation : preventing losses and assuring safety / by Robert G. Cassens.
Imprint:
Trumbull, CT : Food & Nutrition Press, c1994.
Description:
133 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Robert G. Cassens
Food & Nutrition Press, Inc. (46 documents)
example document: Bombs away by Pathfinders of the Eighth Air Force

Of microbes and molecules

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004161817 / 1995-09-05
Date of Publication:
August 22, 1995
Date of Creation:
1995
Title:
Of microbes and molecules : food technology, nutrition and applied biology at MIT, 1873-1988 / by Samuel A. Goldblith.
Imprint:
Trumbull, CT : Food & Nutrition Press, c1995.
Description:
329 p.
Variant title:
Of microbes and molecules : food technology, nutrition and applied biology at MIT, 1873-1988
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Samuel A. Goldblith (4 documents)
example document: Twentieth century legends and bobbehmaises of the Greenberg, Goldblith and Clark mishpoche
Food & Nutrition Press, Inc. (46 documents)
example document: Food for health in the Pacific Rim

Descriptive sensory analysis in practice

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0004641759 / 1997-09-30
Date of Publication:
September 8, 1997
Date of Creation:
1997
Title:
Descriptive sensory analysis in practice / edited by M. C. Gacula, Jr.
Imprint:
Trumbull, CT : Food & Nutrition Press, c1997.
Description:
712 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Gacula, Maximo C., Jr. (3 documents)
example document: Statistical methods in food and consumer research
Food & Nutrition Press, Inc. (46 documents)
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The dictionary of flavors

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0005065070 / 1999-09-29
Date of Publication:
July 13, 1999
Date of Creation:
1999
Title:
The dictionary of flavors : and the general guide for those training in the art and science of flavor chemistry / by Dolf A. DeRovira, Sr.
Imprint:
Trumbull, CT : Food & Nutrition Press, c1999.
Description:
548 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
DeRovira, Dolf A., Sr.
Food & Nutrition Press, Inc. (46 documents)
example document: Food for health in the Pacific Rim

Nitrite curing of meat

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0005305520 / 2000-11-17
Date of Publication:
September 22, 2000
Date of Creation:
2000
Title:
Nitrite curing of meat : the N-nitrosamine problem and nitrite alternatives / by Ronald B. Pegg and Fereidoon Shahidi.
Imprint:
Trumball, CT : Food & Nutrition Press, c2000.
Description:
268 p.
Variant title:
Nitrite curing of meat : the N-nitrosamine problem and nitrite alternatives
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Fereidoon Shahidi (17 documents)
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Ronald B. Pegg
Food & Nutrition Press, Inc. (46 documents)
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Open dating of foods

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0005466115 / 2001-12-18
Date of Publication:
November 19, 2001
Date of Creation:
2001
Title:
Open dating of foods / by Theodore P. Labuza and Lynn M. Szybist.
Series:
Publications in food science and nutrition
Imprint:
Trumbull, CT : Food & Nutrition Press, c2001.
Description:
239 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Theodore P. Labuza (8 documents)
example document: Biotechnology in food processing
Lynn M. Szybist
Food & Nutrition Press, Inc. (46 documents)
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Dry-cured meat products

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0005586359 / 2002-07-15
Date of Publication:
June 7, 2002
Date of Creation:
2002
Title:
Dry-cured meat products / by Fidel Toldra.
Imprint:
Trumball, CT : Food & Nutrition Press, c2002.
Description:
244 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Fidel Toldra
Food & Nutrition Press, Inc. (46 documents)
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Viewpoints and controversies in sensory science and consumer product testing

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0005920137 / 2004-01-30
Date of Publication:
November 18, 2003
Date of Creation:
2003
Title:
Viewpoints and controversies in sensory science and consumer product testing / by Howard R. Moskowitz, Alejandra M. Munoz, Maximo C. Gacula, Jr.
Series:
Publications in food science and nutrition
Imprint:
Trumbull, CT : Food & Nutrition Press, c2003.
Description:
477 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Howard R. Moskowitz (10 documents)
example document: Odor quality and chemical structure
Alejandra M. Munoz
Gacula, Maximo C., Jr. (3 documents)
example document: Statistical methods in food and consumer research
Food & Nutrition Press, Inc. (46 documents)
example document: Food for health in the Pacific Rim

Multivariate data analysis in sensory and consumer science

Type of Work:
Non-dramatic literary work
Registration Number / Date:
TX0006033359 / 2004-08-05
Date of Publication:
December 18, 1997
Date of Creation:
1997
Title:
Multivariate data analysis in sensory and consumer science / by Garmt B. Dijksterhuis.
Imprint:
Trumbull, CT : Food & Nutrition Press, c1997.
Description:
317 p.
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Garmt B. Dijksterhuis
Food & Nutrition Press, Inc. (46 documents)
example document: Bombs away by Pathfinders of the Eighth Air Force

AIDS report

Title:
AIDS report.
Serial Publication Year:
1988
Serial Key Title:
AIDS report (Westport, Conn.)
Imprint:
Westport, CT : FNP Health Division, 1987-.
ISSN:
0893-5084

Description:
print material.
Frequency:
Monthly.
Publication History:
Vol. 1, no. 1, Aug. 1987-
Copyright Claimant:
Food & Nutrition Press, Inc.
Names:
Food & Nutrition Press, Inc. F N P Health Division
Food & Nutrition Press, Inc. (46 documents)
example document: The Potential for nutritional modulation of aging processes
Food & Nutrition Press, Inc. Health Division

Copyrights records by Food & Nutrition Press, Inc. Health Division

FNP Health Division. Food & Nutrition Press, Inc.

Copyrights records by FNP Health Division. Food & Nutrition Press, Inc.

AIDS report

Title:
AIDS report.
Serial Publication Year:
1989
Serial Key Title:
AIDS report (Westport, Conn.)
Imprint:
Westport, CT : FNP Health Division, 1987-.
ISSN:
0893-5084

Description:
print material.
Frequency:
Monthly.
Publication History:
Vol. 1, no. 1, Aug. 1987-
Copyright Claimant:
Food & Nutrition Press, Inc.
Authorship on Application:
Food & Nutrition Press, Inc., employer for hire.
Names:
Food & Nutrition Press, Inc. Health Division
Food & Nutrition Press, Inc. FNP Health Division
Food & Nutrition Press, Inc. (46 documents)
example document: HACCP
FNP Health Division, Food & Nutrition Press, Inc.
FNP Health Division. Food & Nutrition Press, Inc.
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