The Culinary Institute of America presents Tom Keller, November 16, 2000, Great chef series
Chocolate decoration techniques
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000916026 / 1998-08-20
Date of Publication:
August 1, 1998
Date of Creation:
1998
Title:
Chocolate decoration techniques.
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America (Hyde Park, NY) & International School of Confectionery Arts
Names:
Culinary Institute of America (Hyde Park, NY) (11 documents)
example document: From our kitchens
International School of Confectionery Arts
example document: From our kitchens
|
International School of Confectionery Arts
Advanced chocolate decoration techniques
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000916031 / 1998-08-20
Date of Publication:
August 1, 1998
Date of Creation:
1998
Title:
Advanced chocolate decoration techniques.
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America (Hyde Park, NY) & International School of Confectionery Arts
Names:
Culinary Institute of America (Hyde Park, NY) (11 documents)
example document: Liquid assets
International School of Confectionery Arts
example document: Liquid assets
International School of Confectionery Arts
Marcus Samuelsson
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000916406 / 1998-09-29
Date of Publication:
August 1, 1998
Date of Creation:
1998
Title:
Marcus Samuelsson / produced & directed by Skip Thela.
Series:
Great chefs series
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America (employer for hire)
Names:
Skip Thela
Culinary Institute of America (247 documents)
example document: Vegetable flowers
|
Culinary Institute of America (247 documents)
example document: Vegetable flowers
|
Great chef series
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000932680 / 1999-03-05
Date of Publication:
February 17, 1999
Date of Creation:
1999
Title:
Great chef series : episode ti., Gunther F. Heiland.
Description:
Videocassette ; 1/2 in.
Number of similar titles:
2
Other Title:
Gunther F. Heiland.
Copyright Claimant:
Culinary Institute of America
Names:
Culinary Institute of America (247 documents)
example document: Standardized sandwich making for the C. I. A.
example document: Standardized sandwich making for the C. I. A.
White sauces
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000945219 / 1999-06-21
Date of Publication:
May 12, 1999
Date of Creation:
1999
Title:
White sauces / produced by the Food & Beverage Institute.
Series:
The basics of saucemaking
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America (employer for hire)
Names:
Food & Beverage Institute (14 documents)
example document: Sugar decoration with Ewald Notter
Culinary Institute of America (247 documents)
example document: Stock from scratch
example document: Sugar decoration with Ewald Notter
|
Culinary Institute of America (247 documents)
example document: Stock from scratch
Brown sauce
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000945231 / 1999-06-21
Date of Publication:
May 20, 1999
Date of Creation:
1999
Title:
Brown sauce / produced by the Food & Beverage Institute.
Series:
The basics of saucemaking
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America (employer for hire)
Names:
Food & Beverage Institute (14 documents)
example document: Sugar decoration with Ewald Notter
Culinary Institute of America (247 documents)
example document: The Professional Chef's techniques of healthy cooking
example document: Sugar decoration with Ewald Notter
Culinary Institute of America (247 documents)
example document: The Professional Chef's techniques of healthy cooking
Advanced sugar decoration
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000955436 / 2000-09-20
Date of Publication:
August 30, 1999
Date of Creation:
1999
Title:
Advanced sugar decoration.
Copyright Note:
C.O. correspondence.
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
performance: Ewald Notter.
Names:
Ewald Notter (1 documents)
example document: Sugar decoration with Ewald Notter
Food & Beverage Institute (14 documents)
example document: The bakeshop
Culinary Institute of America (247 documents)
example document: Garlic
CIA (36 documents)
example document: Cooking secrets of the CIA
example document: Sugar decoration with Ewald Notter
Food & Beverage Institute (14 documents)
example document: The bakeshop
Culinary Institute of America (247 documents)
example document: Garlic
CIA (36 documents)
example document: Cooking secrets of the CIA
|
Keeping nice people nice
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000955437 / 2000-09-20
Date of Publication:
August 30, 1999
Date of Creation:
1999
Title:
Keeping nice people nice : pt. 3.
Application Title:
Flexibility is key.
Copyright Note:
C.O. correspondence.
Description:
Videocassette ; 1/2 in.
Number of similar titles:
2
Variant title:
Keeping nice people nice : pt. 3
Other Title:
Flexibility is key.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Food & Beverage Institute & Culinary Institute of America (CIA), employers for hire.
Names:
Food & Beverage Institute (14 documents)
example document: Sugar decoration with Ewald Notter
Culinary Institute of America (247 documents)
example document: How to fillet flatfish
CIA (36 documents)
example document: Cooking secrets of the CIA
example document: Sugar decoration with Ewald Notter
Culinary Institute of America (247 documents)
example document: How to fillet flatfish
CIA (36 documents)
example document: Cooking secrets of the CIA
Emulsions
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000955438 / 2000-09-20
Date of Publication:
August 30, 1999
Date of Creation:
1999
Title:
Emulsions.
Copyright Note:
C.O. correspondence.
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Food & Beverage Institute & Culinary Institute of America (CIA), employers for hire.
Names:
Food & Beverage Institute (14 documents)
example document: The bakeshop
Culinary Institute of America (247 documents)
example document: Cheese identification
CIA (36 documents)
example document: Cooking secrets of the CIA
example document: The bakeshop
Culinary Institute of America (247 documents)
example document: Cheese identification
CIA (36 documents)
example document: Cooking secrets of the CIA
Keeping nice people nice
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000955439 / 2000-09-20
Date of Publication:
August 30, 1999
Date of Creation:
1999
Title:
Keeping nice people nice : pt. 2.
Application Title:
Motivating your staff.
Copyright Note:
C.O. correspondence.
Description:
Videocassette ; 1/2 in.
Number of similar titles:
2
Variant title:
Keeping nice people nice : pt. 2
Other Title:
Motivating your staff.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Food & Beverage Institute & Culinary Institute of America (CIA), employers for hire.
Names:
Food & Beverage Institute (14 documents)
example document: The bakeshop
Culinary Institute of America (247 documents)
example document: Serving cheese
CIA (36 documents)
example document: Cooking secrets of the CIA
example document: The bakeshop
Culinary Institute of America (247 documents)
example document: Serving cheese
CIA (36 documents)
example document: Cooking secrets of the CIA
Keeping nice people nice
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000955440 / 2000-09-20
Date of Publication:
August 31, 1999
Date of Creation:
1999
Title:
Keeping nice people nice : pt. 1.
Application Title:
Working with your staff.
Copyright Note:
C.O. correspondence.
Description:
Videocassette ; 1/2 in.
Number of similar titles:
2
Variant title:
Keeping nice people nice : pt. 1
Other Title:
Working with your staff.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Food & Beverage Institute & Culinary Institute of America (CIA), employers for hire.
Names:
Food & Beverage Institute (14 documents)
example document: The bakeshop
Culinary Institute of America (247 documents)
example document: The New Professional Chef
CIA (36 documents)
example document: Cooking secrets of the CIA
example document: The bakeshop
Culinary Institute of America (247 documents)
example document: The New Professional Chef
CIA (36 documents)
example document: Cooking secrets of the CIA
The basics of saucemaking
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000965401 / 1999-11-08
Date of Publication:
August 11, 1999
Date of Creation:
1999
Title:
The basics of saucemaking : tomato sauce.
Application Title:
Tomato sauce.
Description:
Videocassette ; 1/ 2 in.
Variant title:
The basics of saucemaking : tomato sauce.
Other Title:
Tomato sauce.
Copyright Claimant:
Culinary Institute of America
Names:
Great chef series
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000981602 / 1999-12-17
Date of Publication:
November 1, 1999
Date of Creation:
1999
Title:
Great chef series : episode ti., Mark Erickson / producer & director, Skip Thela.
Copyright Note:
C.O. correspondence.
Description:
Videocassette ; 1/2 in.
Number of similar titles:
2
Other Title:
Mark Erickson
Copyright Claimant:
Culinary Institute of America (Hyde Park, NY)
Authorship on Application:
Culinary Institute of America, Food & Beverage Institute (Hyde Park, NY), employers for hire.
Names:
Skip Thela
Culinary Institute of America (Hyde Park, NY) (11 documents)
example document: From our kitchens
Food & Beverage Institute (Hyde Park, NY)
Culinary Institute of America (Hyde Park, NY) (11 documents)
example document: From our kitchens
Food & Beverage Institute (Hyde Park, NY)
Great chef series with Rocco DiSpirito
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000989509 / 2000-05-19
Date of Publication:
April 27, 2000
Date of Creation:
2000
Title:
Great chef series with Rocco DiSpirito / producer, director, Skip Thela.
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Culinary Institute of America, & Food & Beverage Institute, employers for hire.
Names:
Skip Thela
Culinary Institute of America (247 documents)
example document: How to fillet a roundfish
Food & Beverage Institute (14 documents)
example document: The bakeshop
Culinary Institute of America (247 documents)
example document: How to fillet a roundfish
Food & Beverage Institute (14 documents)
example document: The bakeshop
Jamie Mammano
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000997266 / 2000-05-19
Date of Publication:
August 27, 1999
Date of Creation:
1999
Title:
Jamie Mammano.
Series:
The great chef series
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
motion picture: Culinary Institute of America, Food & Beverage Institute, a division of the CIA, employer for hire.
Names:
Culinary Institute of America (247 documents)
example document: Egg carving with chef-instructor Frederick H. Sonnenschmidt
CIA (36 documents)
example document: Cooking secrets of the CIA
Culinary Institute of America. Food & Beverage Institute
example document: Egg carving with chef-instructor Frederick H. Sonnenschmidt
CIA (36 documents)
example document: Cooking secrets of the CIA
Culinary Institute of America. Food & Beverage Institute
Erik Blauberg
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0000997274 / 2000-05-19
Date of Publication:
August 27, 1999
Date of Creation:
1999
Title:
Erik Blauberg.
Series:
The great chef series
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Food & Beverage Institute, a division of the CIA, employer for hire.
Names:
Culinary Institute of America (247 documents)
example document: Preparing flatfish to be served whole
Food & Beverage Institute (14 documents)
example document: Sugar decoration with Ewald Notter
Culinary Institute of America. Food & Beverage Institute
CIA (36 documents)
example document: Cooking secrets of the CIA
example document: Preparing flatfish to be served whole
Food & Beverage Institute (14 documents)
example document: Sugar decoration with Ewald Notter
Culinary Institute of America. Food & Beverage Institute
CIA (36 documents)
example document: Cooking secrets of the CIA
Composed salads--garde manger
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001001476 / 2000-04-06
Date of Publication:
March 28, 2000
Date of Creation:
2000
Title:
Composed salads--garde manger : the art and craft of the cold kitchen / produced by the Food & Beverage Institute.
Description:
Videocassette ; 1/2 in.
Variant title:
Composed salads--garde manger : the art and craft of the cold kitchen
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Culinary Institute of America, Food & Beverage Institute, employer for hire.
Names:
Food & Beverage Institute (14 documents)
example document: Sugar decoration with Ewald Notter
Culinary Institute of America (247 documents)
example document: How to fillet flatfish
Culinary Institute of America. Food & Beverage Institute
example document: Sugar decoration with Ewald Notter
Culinary Institute of America (247 documents)
example document: How to fillet flatfish
Culinary Institute of America. Food & Beverage Institute
Laminating dough
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001001477 / 2000-04-06
Date of Publication:
March 1, 2000
Date of Creation:
2000
Title:
Laminating dough.
Series:
Bakeshop series
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Culinary Institute of America, Food & Beverage Institute, employer for hire.
Names:
Culinary Institute of America (247 documents)
example document: The Professional Chef's techniques of healthy cooking
Food & Beverage Institute (14 documents)
example document: The bakeshop
Culinary Institute of America. Food & Beverage Institute
example document: The Professional Chef's techniques of healthy cooking
Food & Beverage Institute (14 documents)
example document: The bakeshop
Culinary Institute of America. Food & Beverage Institute
Presenting appetizers and hors d'oeuvres
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001006758 / 2000-08-28
Date of Publication:
July 30, 2000
Date of Creation:
2000
Title:
Presenting appetizers and hors d'oeuvres / produced by the Food and Beverage Institute.
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Culinary Institute of America & the Food and Beverage Institute, employers for hire.
Names:
Food and Beverage Institute (5 documents)
example document: Liquid assets
Culinary Institute of America (247 documents)
example document: Serving cakes
example document: Liquid assets
|
Culinary Institute of America (247 documents)
example document: Serving cakes
Vanilla sauce and pastry cream
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001006759 / 2000-08-28
Date of Publication:
July 30, 2000
Date of Creation:
2000
Title:
Vanilla sauce and pastry cream / produced by the Food and Beverage Institute.
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Culinary Institute of America & the Food and Beverage Institute, employers for hire.
Names:
Food and Beverage Institute (5 documents)
example document: Cooking essentials for the New Professional Chef
Culinary Institute of America (247 documents)
example document: Cooking secrets of the CIA
example document: Cooking essentials for the New Professional Chef
Culinary Institute of America (247 documents)
example document: Cooking secrets of the CIA
The Culinary Institute of America
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001020512 / 2000-11-22
Date of Publication:
August 29, 2000
Date of Creation:
2000
Title:
The Culinary Institute of America : episode ti., Great chef series with Karlheinz Hauser, August 29, 2000 / producer & director, Skip Thela.
Description:
Videocassette ; 1/2 in.
Number of similar titles:
9
Other Title:
Great chef series with Karlheinz Hauser, August 29, 2000
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Culinary Institute of America. Food and Beverage Institute, employer for hire.
Names:
Skip Thela
Culinary Institute of America (247 documents)
example document: Chicken galantine
Culinary Institute of America. Food and Beverage Institute
Culinary Institute of America (247 documents)
example document: Chicken galantine
Culinary Institute of America. Food and Beverage Institute
The Culinary Institute of America
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001020514 / 2000-11-22
Date of Publication:
September 20, 2000
Date of Creation:
2000
Title:
The Culinary Institute of America : episode ti., Great chef series with Eric Kopelow, September 20, 2000 / producer & director, Skip Thela.
Application Title:
The Culinary Institute of America presents Eric Kopelow.
Description:
Videocassette ; 1/2 in.
Number of similar titles:
9
Other Title:
Great chef series with Eric Kopelow, September 20, 2000
The Culinary Institute of America presents Eric Kopelow.
Eric Kopelow
The Culinary Institute of America presents Eric Kopelow.
Eric Kopelow
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Culinary Institute of America. Food and Beverage Institute, employer for hire.
Names:
Skip Thela
Culinary Institute of America (247 documents)
example document: Onions
Culinary Institute of America. Food and Beverage Institute
Culinary Institute of America (247 documents)
example document: Onions
Culinary Institute of America. Food and Beverage Institute
Patrick O'Connell, June 7, 2000
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001026069 / 2000-11-16
Date of Publication:
June 7, 2000
Date of Creation:
2000
Title:
Patrick O'Connell, June 7, 2000.
Application Title:
The Culinary Institute of America presents Chef Patrick O'Connell.
Series:
Great chefs series
Description:
Videocassette ; 1/2 in.
Other Title:
Chef Patrick O'Connell
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Culinary Institute of America, Food & Beverage Institute, employer for hire.
Names:
Culinary Institute of America (247 documents)
example document: Marriott at Kennedy
Food & Beverage Institute. Culinary Institute of America
example document: Marriott at Kennedy
Food & Beverage Institute. Culinary Institute of America
The Culinary Institute of America presents Tom Colicchio
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001032097 / 2001-04-03
Date of Publication:
February 8, 2001
Date of Creation:
2001
Title:
The Culinary Institute of America presents Tom Colicchio : 2/8/01.
Description:
Videocassette ; 1/2 in.
Variant title:
The Culinary Institute of America presents Tom Colicchio : 2/8/01.
Other Title:
Tom Colicchio
Copyright Claimant:
Culinary Institute of America (employer for hire)
Names:
The Culinary Institute of America presents Wayne Nish
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001032339 / 2001-02-26
Date of Publication:
December 6, 2000
Date of Creation:
2000
Title:
The Culinary Institute of America presents Wayne Nish / director/producer Skip Thela.
Description:
Videocassette ; 1/2 in.
Other Title:
Wayne Nish
Copyright Claimant:
Culinary Institute of America (Hyde Park, NY) (employer for hire)
Names:
Skip Thela
Culinary Institute of America (Hyde Park, NY) (11 documents)
example document: From our kitchens
Culinary Institute of America (Hyde Park, NY) (11 documents)
example document: From our kitchens
Condiments
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001032341 / 2001-02-01
Date of Publication:
December 1, 2000
Date of Creation:
2000
Title:
Condiments.
Series:
Garde manger. the art & craft of the cold kitchen
Description:
Videocassette ; 1/2 in.
Other Title:
Garde manger : the art & craft of the cold kitchen
Copyright Claimant:
Culinary Institute of America (Hyde Park, NY)
Authorship on Application:
Culinary Institute of America (Hyde Park, NY) Food and Beverage Institute, employer for hire.
Names:
Culinary Institute of America (Hyde Park, NY) (11 documents)
example document: From our kitchens
Culinary Institute of America (Hyde Park, NY) Food and Beverage Institute (1 documents)
example document: Liquid assets
example document: From our kitchens
Culinary Institute of America (Hyde Park, NY) Food and Beverage Institute (1 documents)
example document: Liquid assets
The bakeshop
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001036271 / 2001-01-11
Date of Publication:
November 29, 2000
Date of Creation:
2000
Title:
The bakeshop : meringue.
Description:
Videocassette ; 1/2 in.
Number of similar titles:
1
Similar Title:
Variant title:
The bakeshop : meringue
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
Culinary Institute of America. Food and Beverage Institute, employer for hire.
Names:
Culinary Institute of America (247 documents)
example document: Mushroom carving
Culinary Institute of America. Food and Beverage Institute
Food and Beverage Institute (5 documents)
example document: Cooking essentials for the New Professional Chef
example document: Mushroom carving
Culinary Institute of America. Food and Beverage Institute
Food and Beverage Institute (5 documents)
example document: Cooking essentials for the New Professional Chef
The Culinary Institute of America presents Michael Romano
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001041336 / 2001-05-07
Date of Publication:
March 22, 2001
Date of Creation:
2001
Title:
The Culinary Institute of America presents Michael Romano.
Description:
Videocassette ; 1/2 in.
Other Title:
Michael Romano
Copyright Claimant:
Culinary Institute of America
Names:
Culinary Institute of America (247 documents)
example document: The Professional chef's art of garde manger
example document: The Professional chef's art of garde manger
The Culinary Institute of America presents Tom Keller, November 16, 2000
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001043548 / 2001-01-11
Date of Publication:
November 20, 2000
Date of Creation:
2000
Title:
The Culinary Institute of America presents Tom Keller, November 16, 2000 / director/producer Skip Thela.
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America
Authorship on Application:
motion picture: The Culinary Institute of America, Food and Beverage Institute, employer for hire.
Names:
Skip Thela
Culinary Institute of America (247 documents)
example document: Tamales
Food and Beverage Institute (5 documents)
example document: Cooking essentials for the New Professional Chef
Culinary Institute of America. Food and Beverage Institute
Culinary Institute of America (247 documents)
example document: Tamales
Food and Beverage Institute (5 documents)
example document: Cooking essentials for the New Professional Chef
Culinary Institute of America. Food and Beverage Institute
The Culinary Institute of America presents Jean-Lovis Gerin
Type of Work:
Motion picture or filmstrip
Registration Number / Date:
PA0001047329 / 2001-06-11
Date of Publication:
May 15, 2001
Date of Creation:
2001
Title:
The Culinary Institute of America presents Jean-Lovis Gerin.
Description:
Videocassette ; 1/2 in.
Copyright Claimant:
Culinary Institute of America
Names:
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